• Step 1

    Fill the Yerba Mate 1/3 of your YesMate Gourd (cup).

  • Step 2

    Cover the top of your YesMate Gourd and shake to bring larger leaves to the top.

  • Step 3

    Keep the yerba titled at 45° and rest the Bombilla (staw) on top of the now formed Mountain of Mate (MoM).

  • Step 4

    Pour warm water (not boiling!) into the empty side. Let stand for 1-2 minutes, and enjoy, YesMate!

  • mmmm yummy!

  • what a view!

  • cool ring not included!

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